Monthly Archives: February 2015

Krishnamacharya in Mulabandhasana

The Breath

The Breath After nine cosy months in our mother’s womb, where all our basic needs such as breathing, eating and dealing with waste are taken care of for us, we finally make it out into the atmosphere, and take that first important breath, which is three times more powerful than any breath we will ever… Read more »

food-additives

The implication of food additives on our health

Food additives help our food last longer and can make it taste, look and smell like something it is not. They enable food to sit on supermarket shelves and then in our cupboards for months – and sometimes years – without going bad. Finally, we eat them. In fact it has been estimated that we… Read more »